We produce organic baby food and nutrition products of the highest quality. In this way, we promote healthy and sustainable nutrition from the very beginning. Our simple yet varied range of natural products made with a small, high-quality selection of seasonal and regional raw ingredients meet the nutritional needs of babies and small children.
At Holle, we are firmly committed to clear quality principles and aims. With them, we always pursue high quality standards and constantly strive for improvement.
Martin Richter, Head of Quality Management
Our quality standards: special care for safe products
Upholding the highest duty of care is a matter of course for us and what our customers expect. We are therefore always up to date with state-of-the-art analytical methods, the latest nutrition guidelines and legal provisions. This includes the certification requirements of farming associations such as Demeter as well as legal guidelines for food and packaging in accordance with the applicable regulations in more than 50 countries.
Upholding the highest duty of care is a matter of course for us and what our customers expect. We are therefore always up to date with state-of-the-art analytical methods, the latest nutrition guidelines and legal provisions. This includes the certification requirements of farming associations such as Demeter as well as legal guidelines for food and packaging in accordance with the applicable regulations in more than 50 countries.
How do we ensure the high quality of our products?
Modern analytical methods
Quality control throughout the entire supply chain
Analyses for any residues and contaminants and comprehensive sensor technology
Retained samples of end products and raw ingredients in order to prove the absence of contaminants up to the best-before date.
Independent inspections of organic raw ingredients and products by government authorities and independent bodies
Our ISO certification: this requires us to comply with a quality management system for food safety
Did you know?
When developing our products, we pay attention to pure, sustainable and age-appropriate recipes. We promote holistic, sustainable nutrition with simple, natural products and only use raw ingredients from biodynamic and organic cultivation.
We use Demeter raw ingredients wherever possible. In addition to compliance with the special legal requirements for our organically produced baby food, we attach importance to several other aspects:
Country-specific guidelines and regulations concerning ingredients
The strict requirements of organic regulations and organic association standards for ingredients
Recommendations of professional associations such as the German Nutrition Society (DGE) and the German Society of Paediatric and Adolescent Medicine (DGKJ)
The renunciation of all synthetic chemical additives, colourings and preservatives as well as granulated sugar
Gentle processing
The use of salt only in our Kids range from three years
Careful alignment with the age-appropriate needs of children
Production partner locations
The highest possible social and ethical principles form the basis of our Holle Code of Conduct, which lies at the root of everything we do. Our Code of Conduct bundles our requirements for suppliers: respect for international human rights, the renunciation of child labour, fair working conditions and environmental aspects, animal welfare and business integrity.
Stronger together
Our Code of Conduct forms the interface between our internal goals and our expectations concerning the conduct of our partners throughout the value chain. It consistently implements the expectations that our trading partners have of us and our supply chains. With this Code of Conduct, we exercise our duties from the German Supply Chain Act (LkSG) in our supply chains.
Together with our suppliers, we implement our Holle Code of Conduct in order to ensure key aspects like quality, environmental protection and fair, social working conditions throughout the value chain. Production and working conditions must comply with the ILO Conventions, the UN Global Compact, OECD Guidelines and the Universal Declaration of Human Rights of the United Nations. We also expect our partners to support us in the implementation of our ecological sustainability goals and assume responsibility for the areas of climate and resource protection, raw ingredient procurement, biodiversity preservation and animal welfare themselves.